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Season starting May 1st

Fresh Porcini Mushrooms (Oregon) – Wild Foraged

  • Regular price $45.00
  • Will be in stock after

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⚠️ CURRENTLY SOLD OUT — Available in Season. Check back for fresh seasonal drops!

 

Boletus edulis — Wild Foraged | 1 LB | Chef-Grade | Oregon

Wild Oregon porcini mushrooms (1 lb), hand-harvested from the old-growth forests of the Pacific Northwest. Known in Italian cuisine as "the king of mushrooms," porcini are revered worldwide for their firm texture and unmatched depth of flavor.

Flavor Profile: Intensely savory and woodsy with a creamy, nutty richness. Porcini deliver a deep umami character that anchors any dish, from simple pastas to elaborate fine-dining preparations.

Culinary Uses: Exceptional sliced and seared, added to risottos, folded into fresh pasta, or used as a base for rich mushroom broths. Porcini pair beautifully with truffles, aged cheeses, fresh herbs, and roasted meats.

Sourcing: Wild foraged from pristine Oregon forests — never cultivated. Each 1 lb order is hand-selected for peak quality and freshness.

Shipping Note: Ships fresh via UPS Next Day Air to ensure maximum freshness. Perishable — refrigerate immediately upon arrival.

Chef's Specifications

Origin:

USA

🌿 Available in Season

This product is seasonal. Check back during harvest season for availability.

Due to the perishable nature of our products, all sales are final. If your order arrives damaged or compromised, please contact us within 24 hours of delivery with photos so we can review and resolve the issue.

Orders ship using insulated, cold-packed packaging to maintain quality. Fresh and frozen products are shipped with cold or freezer packs and should be refrigerated or frozen immediately upon delivery. Expedited shipping is used for perishable items, with next-day delivery available in select region

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