Frozen Red Huckleberries, Whole Berries, 5 lb

Bright and tart. Sauces, baking, syrup.

$175.00 $35.00/lb

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Next-Day Delivery, free FedEx Priority Overnight, insulated with dry ice. No shipping charge at checkout.
Cook from frozen Keep frozen; best in sauces, soups, risotto and sautés — don't thaw first.
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About this frozen pack

Crown Fungi frozen red huckleberries (Vaccinium parvifolium) are small, bright red, translucent berries, picked in season and frozen whole and loose.

Their flavor is bright and tart with a vivid red color. Keep them at 0°F (-18°C) and use straight from frozen in muffins, scones, pies and smoothies, or thaw in the refrigerator for jam, jelly, cocktails and tart sauces for meat. Do not refreeze after thawing. One 5 lb bag. Shipped frozen with care by next day air. Natural size and color vary.

Details

Red huckleberries: Small, bright red, translucent whole huckleberries (Vaccinium parvifolium), picked in season and frozen whole and loose, so you can pour out just what you need.
How to use from frozen: Keep at 0°F (-18°C). Use straight from frozen in baking and smoothies, or thaw in the refrigerator for topping and sauces. Do not refreeze after thawing.
Bright, tart flavor: Red huckleberries taste bright and tart, a little like a cross between a cranberry and a red currant, with a vivid red color.
Bake, blend and simmer: Made for jam, jelly, muffins, scones, pie, cocktails, shrubs and tart sauces for meat. Natural size and color vary; a few stems or leaves may remain.
Package size: one 5 lb bag of whole frozen red huckleberries. Shipped frozen with care by next day air. Keep frozen on arrival.

Shipping and storage

Ships frozen overnight in insulated packaging with dry ice; see the shipping policy for service details. Transfer to a freezer on arrival and keep frozen until use.